D loves Taiwanese food and one of his favourite place to get it from is Peko Peko in South Melbourne. So on a Friday when we were just after a simple date night, we headed towards South Melbourne so D could get his fix.
To start we got some small eats. I picked the Fomosa Soup, this is one of my favorite things to order when we get Taiwanese food. Peko Peko had theirs thick with meat balls and cubes of winter melon. It wasn't too salty and the thickness was just right. There was also crispy won ton skins on top which was a nice addition.
The other small eat we got was the 5 spice tofu. This came as small cubes of tofu, deep fried with a 5 spice batter. A spicy, sweet sauce came with it. This was a refined version of the popular street version, strong garlic flavors, crispy and not too dry.
For our mains D got the Singapore Noodles. Strands of perfectly cooked noodles with carrots, chicken and lettuce. This dish had a kick, even after mixing in the lettuce, the hotness factor didn't wear down. I happily took the heat but this dish didn't quite feel Taiwanese to me.
I got the Pop Chicken, cubes of deep fried batter chicken with a dusting of salt and pepper. It was drizzled with a sweet chili mayo. I would have prefer the mayo on the side as it made the chicken on the top slightly soggy, if you didn't get to it in time. The chicken was succulent and juicy, definitely one good cube of fried chicken.
To balance things out and to feel less guilty, we got a side of Sesame Broccoli Salad. This was a simple dish of broccoli with sesame dressing and almond flakes. I loved the simplicity of it, I loved it so much I went home and made it a few times (it's now a regular in my household).
For dessert we got the Salted Caramel Yoyo pancake to share. This was a small pancake, paired with salted caramel sauce with vanilla ice cream and caramel popcorn. It was simple and not the most creative dessert out there but it did hit the spot. It was the perfect sweetness to finish the meal.
Overall 17/20 I always enjoy eating at Peko Peko, there is a great range of selection on the menu. It does a good slight modern twist to a lot of the typical foo you will find at night markets in Taiwan. Don't come here for fancy out of this world food, come here for a good feed that leaves you satisfied.
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