If you have ever watched Masterchef, you would be familiar with the name Adriano Zumbo. He is famous for quirky desserts and making rather out of the ordinary flavoured macaroons and cakes.
At his recently opened patisserie in South Yarra, you won't expect anything different.
The macaroon flavours on offer changes on a regular basis. The flavours I got over the few times I visited included: pandan sticky rice pudding, apple pie, blueberry pancake, buttered popcorn, brownie, pineapple, salted butter caramel on toast, passion fruit.
For me, I found this place decently priced for macaroons at $2.50 a pop. Most other bakeries are over $3.00 now and their flavours are ordinary. Of the flavours I did try, I loved the blueberry pancake and pandan rice pudding. I found them not too sweet and a good representation of the flavours they set out to portray. I will definitely be going back to try more of their different flavours.
With the cakes, I tried the flourless orange cake and it found it quite interesting. There was a range of texture with a distinct orange flavour. Some may argue it's not really cake as the cake component was very small, however I still found it a beautiful dessert. I think
The pastries were also a delight, I went early in the morning. They were fluffy, buttery goodness!
I know others have said it's over-hyped, but personally I think it's good value for what i am paying, given the time taken to produce the piece. The flavours change regularly so, you won't get bored of the same thing. One I do need to mention is, they could really do with some work on their coffee making skills...
If anybody tried any of the cakes they loved, please drop me a comment below. I would love to know what people tend to favour. I am yet to try all flavours.
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